THEO AND PHILO CHOCOLATE FACTORY INC.
Mango And Coconut Chocolate Crunch
Product Description:
Chocolate rice crispy balls with dried mango and roasted coconut.
Variants:
mango coconut
Product Type:
Processed
Market Availability:
ASEAN/ANZ, Americas
Net Weight per Pack:
150g
Allergen:
Containing Gluten
Ingredients/raw materials used:
Process/es:
Refining, Conching, Tempering
Sources:
Shelf Life:
8 Months
Major Export Markets:
None
Certifications:
FDA-LTO/CPR
Packaging:
Minimum Order Size:
Category:
Export Ready?:
Yes
Enjoying Malabon and Pampanga’s food without traveling
Instead of going out-of-town to enjoy Pampanga’s pindang damulag or Malabon’s puto pao, two individuals have made it possible to enjoy their city’s specialties at the comfort of your own home.
Enjoying mangoes when its season is done
It’s a dessert in itself, with its bold sweetness, subtle tart, and fruity notes.
Identifying Filipino cuisine through its regions
Taking a tour from north to south, one will discover that adobo varies not only in taste but also in the ingredients used and the cooking methods applied.