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IFEX Philippines welcomes the country's top food brands and manufacturers, along with local and international buyers, experts and enthusiasts to this 3-day celebration of Philippine food. Browse our audience profiles and make the most out of the various networking opportunities during the event.




 

Products

Source premium quality and unique Asian food products.

IFEXConnect offers wide and diverse array of uniquely Asian food and ingredients. Check out these trending products from our exhibitors. 

Meet the right partners to grow your business at IFEXConnect.

Registered exhibitors and buyers from around the world will enjoy seamless business-matching services and networking opportunities in our digital platform.

Strengthen your online brand presence by creating your own digital catalogues to get leads.

IFEX Philippines features a diverse community of exhibitors that bring different products and service to the global market:

  • Food Manufacturers

  • Consolidators

  • Cooperatives

  • Distributors

  • Traders

  • Retailers

  • Importers

  • Institutional Suppliers

  • Government Agencies

  • NGOs

REGISTER AS AN EXHIBITOR

 

Explore a wide range of top Philippine food brands and products and connect directly with companies.

IFEX Philippines welcomes trade buyers and professionals looking to source the next big thing in food:

  • International Retailers

    Local Retailers

  • Hotelier and Restauranteurs

    Catering Services

  • Wholesalers

  • Specialty Stores

  • Importers

  • Buying Agents

REGISTER AS A BUYER

CITEM names homegrown talent as new Executive Director

TRENDS, INSIGHTS, AND INDUSTRY NEWS

SHARE YOUR STORY WITH US

Make your brand and products known to the world through IFEXConnect.

Send us a message and let’s talk about doing business online.

Gulfood 2024

LATEST EVENTS

Gulfood 2024

February 19, 2024 12:00 AM - February 23, 2024 12:00 PM

A creative community that celebrates the best of Philippine food flavors and ingredients.

Enjoying Malabon and Pampanga’s food without traveling

Instead of going out-of-town to enjoy Pampanga’s pindang damulag or Malabon’s puto pao, two individuals have made it possible to enjoy their city’s specialties at the comfort of your own home.

Enjoying mangoes when its season is done

It’s a dessert in itself, with its bold sweetness, subtle tart, and fruity notes.

Identifying Filipino cuisine through its regions

Taking a tour from north to south, one will discover that adobo varies not only in taste but also in the ingredients used and the cooking methods applied.