FILIPINAS ORO DE CACAO

Auro Natural Cacao Butter

Product Description:

Discover our pure 100% Natural, unrefined Philippine-origin cacao butter, freshly pressed from our premium quality cacao beans. This versatile ingredient can be used in baked goods, warm drinks and more! Due to its chocolatey aroma and moisturizing qualities, it is also a popular ingredient for soaps, and other skin and beauty products. Explore its many uses and try it now!

Variants:

1KG, 150G

Product Type:

Processed

Market Availability:

South Asia, ASEAN/ANZ, China, East Asia

Net Weight per Pack:

1KG /150G

Allergen:

This Product Is Manufactured In A Facility That Processes Other Products Which May Contain Milk, So

Ingredients/raw materials used:

Cacao Butter

Process/es:

Pressing

Sources:

Cacao Beans: Davao, Philippines Manufactured At Laguna, Philippines

Shelf Life:

12 Months

Major Export Markets:

USA, Europe, Japan

Certifications:

FDA-LTO/CPR, HACCP, Halal, GMP

Packaging:

OPP Foil (1KG & 2.5KG)

Minimum Order Size:

Contact Info@aurochocolate.com

Category:

Beverages

Export Ready?:

A creative community that celebrates the best of Philippine food flavors and ingredients.

Enjoying Malabon and Pampanga’s food without traveling

Instead of going out-of-town to enjoy Pampanga’s pindang damulag or Malabon’s puto pao, two individuals have made it possible to enjoy their city’s specialties at the comfort of your own home.

Enjoying mangoes when its season is done

It’s a dessert in itself, with its bold sweetness, subtle tart, and fruity notes.

Identifying Filipino cuisine through its regions

Taking a tour from north to south, one will discover that adobo varies not only in taste but also in the ingredients used and the cooking methods applied.