FLAVORS THAT KEEP YOU COMING BACK FOR MORE

Thank you for joining us and making IFEX Philippines 2022 a huge success! With nearly 6,000 visitors coming from all over the world, the trade show floor was busy and vibrant during the three-day event. Almost 300 Philippine exhibitors showcased thousands of premium food products and ingredients to local and international buyers.

Now that you've had a taste of IFEX Philippines, you wouldn't want to miss what we have in store for the next edition. We'll be back in May 2023 at the World Trade Center Metro Manila.

  • 3,000+

    Buyers and visitors from around the world

  • 300+

    Exhibitors across the Philippines

  • 12

    Product sectors to be showcased

  • 3 days

    Networking and Food Discoveries

  • 300+

    IFEXCONNECT
    EXHIBITORS

  • 200+

    IFEXCONNECT
    BUYERS

RELIVE THE EXPERIENCE

IFEX Philippines 2022 offered not only an exciting food sourcing experience, but also opportunities for learning, collaboration, and recognition.

Sen. Cynthia Villar, Chairperson of the Senate Committee on Agriculture, Food and Agrarian Reform, and its Vice-Chairperson Sen. Maria Josefa Imelda "Imee" Marcos, graced the first day of the event to support the Department of Trade and Industry's (DTI) thrust to uplift the country's food micro, small and medium food enterprises (MSMEs). Among those who were also present at the opening ceremony were top foreign and Philippine government officials.

IFEX Philippines launched FLAVOR FINDS, a collection of new food discoveries and innovations in the Philippine food scene. Flavor Finds features products from NXTFOOD PH, the banner for products developed under CITEM's food innovation program; emerging local products like ube, plant-based food, and craft beer; and new products from select exhibitors.

JOIN OUR NETWORK

IFEX Philippines welcomes the country's top food brands and manufacturers, along with local and international buyers, experts and enthusiasts to this 3-day celebration of Philippine food. Browse our audience profiles and make the most out of the various networking opportunities during the event.

TRADE BUYERS

Trade buyers and professionals from across the globe looking for the next big thing in the world of food.

  • Food Manufacturers
  • Consolidators
  • Cooperatives
  • Distributors
  • Traders
  • Retailers
  • Importers
  • Institutional Suppliers
  • Government Agencies
  • NGOs

EXHIBITORS

A diverse community of Philippine exhibitors that showcase a wide array of food products and services to the global market.

  • International Retailers
  • Hotelier and Restauranteurs
  • Local Retailers
  • Catering Services
  • Wholesalers
  • Specialty Stores
  • Importers
  • Buying Agents

  • LOCAL AND FOREIGN MEDIA

    Local and international media publications that help promote and champion Filipino food exports to the world's table.

  • INDUSTRY EXPERTS AND PARTNERS

    Key individuals and groups from local and international food industries, business support organizations and government partners with knowledge and expertise in the promotion of food products.

  • EXPORT
    ENABLERS

    Private companies, government institutions, organizations and individuals that offer services, solutions or products that help exporters meet their business goals.

  • FOODIES AND CULINARY TARGETS

    Local and international cooks, chefs, personalities and enthusiasts from the food industry eager to learn more about Philippine food products and ingredients for their culinary needs.

GOVERNMENT PARTNERS

PARTNER REGIONS

REGIONAL OFFICES

4A CALABARZON 4B MIMAROPA CAGAYAN VALLEY ILOCOS REGION CENTRAL VISAYAS NATIONAL CAPITAL REGION BICOL DAVAO REGION WESTERN VISAYAS

INDUSTRY PARTNER

EVENT PARTNERS

MEDIA PARTNERS

EXPORT ENABLERS

EXPLORE PARTNERSHIP OPPORTUNITIES

At IFEX Philippines, we value building strong partnerships that last. Connect with our team today and find out how we can collaborate to create the right partnership package for you and your company.

PARTNER WITH US

A creative community that celebrates the best of Philippine food flavors and ingredients.

Enjoying Malabon and Pampanga’s food without traveling

Instead of going out-of-town to enjoy Pampanga’s pindang damulag or Malabon’s puto pao, two individuals have made it possible to enjoy their city’s specialties at the comfort of your own home.

Enjoying mangoes when its season is done

It’s a dessert in itself, with its bold sweetness, subtle tart, and fruity notes.

Identifying Filipino cuisine through its regions

Taking a tour from north to south, one will discover that adobo varies not only in taste but also in the ingredients used and the cooking methods applied.