LIONHEART FARMS (PHILIPPINES) CORPORATION

Organic Coconut Flower Aminos Teriyaki 250ml

Product Description:

This organic, MSG-free sauce offers a savory-sweet-tangy taste that follows authentic Japanese flavors with a healthy twist. Made with coconut flower nectar with lower sodium content, it's perfect for marinades, dipping sauces, noodle dishes, stir-fries, and more.

Variants:

Teriyaki sauce

Product Type:

Processed

Market Availability:

South Asia, Europe, Americas

Net Weight per Pack:

250ml

Allergen:

Ingredients/raw materials used:

Coconut Flower Sap

Process/es:

Bottling, Pasteurization

Sources:

Shelf Life:

18 Months

Major Export Markets:

Australia, Denmark, United States of America

Certifications:

BRC, FDA-LTO/CPR, Kosher, HACCP, Organic, Halal, SMETA, SAFA, GLUTEN-FREE

Packaging:

Minimum Order Size:

Category:

Export Ready?:

Yes

A creative community that celebrates the best of Philippine food flavors and ingredients.

Enjoying Malabon and Pampanga’s food without traveling

Instead of going out-of-town to enjoy Pampanga’s pindang damulag or Malabon’s puto pao, two individuals have made it possible to enjoy their city’s specialties at the comfort of your own home.

Enjoying mangoes when its season is done

It’s a dessert in itself, with its bold sweetness, subtle tart, and fruity notes.

Identifying Filipino cuisine through its regions

Taking a tour from north to south, one will discover that adobo varies not only in taste but also in the ingredients used and the cooking methods applied.