UNCLE TOM FOOD PRODUCT
UNCLE TOM SUKANG ILOKO
Product Description:
Sukang Iloko is a locally fermented sugarcane juice here in the Northern Region of the Philippines. It is dark, aromatic, and with just the right blend to create a characteristically astringent and sour taste. Perfect for dish ingredients, dipping sauces, and salad dressings.
Variants:
1 Gallon
Product Type:
Processed
Market Availability:
Worldwide
Net Weight per Pack:
Null
Allergen:
Ingredients/raw materials used:
Sugarcane Juice
Process/es:
Bottling, Fermentation
Sources:
FARMERS
Shelf Life:
24 MONTHS
Major Export Markets:
Hong Kong, Malaysia, Thailand
Certifications:
FDA-LTO/CPR, Halal, GMP
Packaging:
PET
Minimum Order Size:
1 BOX (x 4 Pcs)
Category:
Export Ready?:
Yes
Enjoying Malabon and Pampanga’s food without traveling
Instead of going out-of-town to enjoy Pampanga’s pindang damulag or Malabon’s puto pao, two individuals have made it possible to enjoy their city’s specialties at the comfort of your own home.
Enjoying mangoes when its season is done
It’s a dessert in itself, with its bold sweetness, subtle tart, and fruity notes.
Identifying Filipino cuisine through its regions
Taking a tour from north to south, one will discover that adobo varies not only in taste but also in the ingredients used and the cooking methods applied.