MCCORMICK PHILIPPINES
Black Pepper Ground 1kg
Product Description:
BLACK PEPPER is produced from the berry of the vine Piper Nigrum and is picked while still green, allowed to ferment, and are then dried until they shrivel and turn a brownish-black color. It is the most traded spice.
Variants:
1kg, Black Peppermill Grind, Black Pepper Whole
Product Type:
Processed
Market Availability:
South Asia, East Asia, Americas
Net Weight per Pack:
1kg
Allergen:
Ingredients/raw materials used:
Process/es:
High-pressure or Modified atmosphere packaging
Sources:
Shelf Life:
24 Months
Major Export Markets:
Hong Kong, Malaysia, United States of America
Certifications:
MSDS
Packaging:
Minimum Order Size:
Category:
Export Ready?:
Yes
A creative community that celebrates the best of Philippine food flavors and ingredients.
Fusion Of Flavors: An Estuary Of Filipino And Middle Eastern Cuisines
Check out these food fusions between Filipino and Middle Eastern cuisines
Green on the go
The unending quest for healthy and sustainable food amid changing lifestyles
Rice Misunderstood
A quick look at the Philippine food staple often getting a bad health rap