Mama Sita's
Mama Sita's Coconut Nectar Premium Vinegar
Product Description:
All natural and all organically-grown, Mama Sita’s Coconut Nectar Vinegar is made purely from the sap of coconut flowers. This vinegar is aged for at least a year to obtain the characteristic amber color and sophisticated flavor of fine wine and vinegar. Perfect for dipping and making kinilaw, a Filipino ceviche.
Variants:
Null
Product Type:
Processed
Market Availability:
Worldwide
Net Weight per Pack:
Null
Allergen:
Ingredients/raw materials used:
Made From Fermented Coconut Nectar
Process/es:
Sieving, Cooking, Bottling
Sources:
Shelf Life:
36 Months
Major Export Markets:
Australia, Canada
Certifications:
FDA-LTO/CPR, HACCP, Halal, FSSC, GMP
Packaging:
Minimum Order Size:
35 Cases
Category:
Export Ready?:
Yes
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