HML FOODS CORPORATION
BICOL'S BEST GULAY NA SANTOL REGULAR
Product Description:
The trendy-seasonal vegetable dish of the province! Minced cotton fruit cooked in coconut milk. No chilies for the pleasure of non-spicy eaters!
Variants:
Regular, 210g
Product Type:
Processed
Market Availability:
South Asia, Middle East & Africa, Americas
Net Weight per Pack:
210g
Allergen:
Coconut Milk
Ingredients/raw materials used:
Coconut Milk, Santol, Smoked Fish, Garlic, Onion, Iodized Salt, Sodium Benzoate,
Process/es:
Bottling, Canning
Sources:
Farm And Market
Shelf Life:
12 Months
Major Export Markets:
None
Certifications:
FDA-LTO/CPR
Packaging:
Glass Bottle
Minimum Order Size:
24 Pcs
Category:
Export Ready?:
Yes
Enjoying Malabon and Pampanga’s food without traveling
Instead of going out-of-town to enjoy Pampanga’s pindang damulag or Malabon’s puto pao, two individuals have made it possible to enjoy their city’s specialties at the comfort of your own home.
Enjoying mangoes when its season is done
It’s a dessert in itself, with its bold sweetness, subtle tart, and fruity notes.
Identifying Filipino cuisine through its regions
Taking a tour from north to south, one will discover that adobo varies not only in taste but also in the ingredients used and the cooking methods applied.