Mama Sita's Tamarind Seasoning Paste (Biglang Sinigang)
Whether it’s seafood, meat or just plain vegetables, the tart taste of sampalok wakes up the senses, especially when this favorite sour soup is served piping hot. Mama Sita’s Tamarind Seasoning Paste is made from just-picked green tamarinds, thickened with yams—for the fruity goodness of authentic Sinigang. Available in classic and hot variants.
Net Weight per Pack:
24 X 8 Oz (227g)
Ingredients/raw materials used:
Water, Tamarind Extract (water And Tamarind), Yam, Citric Acid (acidity Regulator), Modified Starch And 0.1% Sodium Benzoate (preservative)
Cooking, Sieving, Packing, Cooling
Major Export Markets:
FDA-LTO/CPR, HACCP, Halal, FSSC, GMP
Minimum Order Size:
Fine Food And Specialties, Raw Materials And Food Ingredients
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