MARIGOLD MANUFACTURING CORPORATION ( MAMA SITA'S )

Mama Sita’s Fiery Labuyo Barbecue Marinade

Product Description:

Bold and fiery, the native labuyo chili pepper makes Mam Sita's Fiery Labuyo Barbecue Marinade a truly unforgettable BBQ treat for the lovers of spicy. Use it for barbecue chicken, seafood, and other meats.

Variants:

Null

Product Type:

Processed

Market Availability:

Worldwide

Net Weight per Pack:

350ml X 24

Allergen:

Soya

Ingredients/raw materials used:

Cane Sugar, Water, Soy Sauce (water, Soybeans And Salt), Pickled Chili Pepper (chili Pepper, Vinegar), Iodized Salt, Fresh Garlic, Modified Starch, Annatto Powder, Black Pepper And 0.1% Sodium Benzoate (preservative)

Process/es:

Sieving, Dissolution, Mixing, Cooking, Bottling

Sources:

Shelf Life:

18 Months

Major Export Markets:

Australia, Canada

Certifications:

FDA-LTO/CPR, HACCP, Halal, FSSC, GMP

Packaging:

Minimum Order Size:

Category:

Export Ready?:

Yes

A creative community that celebrates the best of Philippine food flavors and ingredients.

Enjoying Malabon and Pampanga’s food without traveling

Instead of going out-of-town to enjoy Pampanga’s pindang damulag or Malabon’s puto pao, two individuals have made it possible to enjoy their city’s specialties at the comfort of your own home.

Enjoying mangoes when its season is done

It’s a dessert in itself, with its bold sweetness, subtle tart, and fruity notes.

Identifying Filipino cuisine through its regions

Taking a tour from north to south, one will discover that adobo varies not only in taste but also in the ingredients used and the cooking methods applied.