JACOB'S GOURMET FOODS

Sukang Sinamak/Classic

Product Description:

null

Variants:

Spicy

Product Type:

Processed

Market Availability:

Worldwide

Net Weight per Pack:

350ml

Allergen:

Ingredients/raw materials used:

Natural organic vinegar, garlic , onion, ginger, pickles, salt, black pepper

Process/es:

Bottling, High-pressure or Modified atmosphere packaging

Sources:

null

Shelf Life:

1 year

Major Export Markets:

Southeast Asia, USA, Canada

Certifications:

Fairtrade, FDA-LTO/CPR, Organic

Packaging:

null

Minimum Order Size:

50 pcs

Category:

Fine Food And Specialties, Organic And Natural

Export Ready?:

At Jacob’s Gourmet Foods, product innovation is our DNA. We could look our customers in th... [Read more]

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