EPL CACAO PRODUCTS

Cacao Nibs - Roasted

Product Description:

Indulge in our perfectly roasted cacao nibs’ intense nutty flavor, rich aroma, and crunchy texture. Enjoy as a snack or use as an added ingredient to baked goods, ice cream, smoothies, and chocolate. Also a great substitute to nuts or may be used as a topping or garnish. These cacao beans are carefully fermented, sun-dried, and roasted to maximize their deep yet complex flavor. Then are gently shelled d and broken into small pieces, resulting in simple, pure, and remarkably flavorful nibs.

Variants:

Roasted, 150grams

Product Type:

Processed

Market Availability:

Net Weight per Pack:

150 Grams

Allergen:

Ingredients/raw materials used:

Roasted Cacao Nibs

Process/es:

Roasting

Sources:

Shelf Life:

1 Year

Major Export Markets:

None

Certifications:

FDA-LTO/CPR

Packaging:

Minimum Order Size:

Category:

Export Ready?:

No

A creative community that celebrates the best of Philippine food flavors and ingredients.

Enjoying Malabon and Pampanga’s food without traveling

Instead of going out-of-town to enjoy Pampanga’s pindang damulag or Malabon’s puto pao, two individuals have made it possible to enjoy their city’s specialties at the comfort of your own home.

Enjoying mangoes when its season is done

It’s a dessert in itself, with its bold sweetness, subtle tart, and fruity notes.

Identifying Filipino cuisine through its regions

Taking a tour from north to south, one will discover that adobo varies not only in taste but also in the ingredients used and the cooking methods applied.